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Royal Holloway, University of London: Food Security, Sustainability and Biodiversity

Institution Royal Holloway, University of London
Department Health Studies
Web http://www.rhul.ac.uk
Email Admissions.Enquiries@RoyalHolloway.ac.uk
Telephone 01784 414944
Study type Taught

Summary

From pollution in the air and water, climate change and unsustainable farming and food supply chains, to population growth and concerns about hunger, obesity, or eating too much meat - the challenges of sustainable living are all around us.

The MSc in Food Security, Sustainability and Biodiversity is an exciting new partnership between Royal Holloway and the Royal Botanic Gardens, Kew. Students on this degree will study at Royal Holloway and at Kew, learning from world leading experts at both institutions and spending approximately equal time at our main campus in Surrey and Kew’s main site at Richmond, south west London.

This one year course covers a range of topics at the intersections of environmental health and human health, addressing the crucial link between biodiversity, sustainable livelihoods and food security.

You will examine some of the most pressing issues affecting our planet, from deforestation and climate change to pollution and the threats from extinctions, intensive agriculture and a growing human population. You will learn about new, innovative solutions in food security such as AI, drones, robotics, and next generation sequencing and you will learn about innovative farming approaches, such as silvopasture, vertical farming and hydroponics. You will also consider crop histories, indigenous knowledge and the links between our environment, culture, economy and the health and livelihoods of people around the world, through our international network of partners in science, conservation, business and policy.

You will develop your understanding and ability to blend ecological, biophysical, political and socioeconomic factors, and acquire a strong skill set through practical training in a range of transferable skills including communication, team working, science writing, data visualisation, statistical analysis, and GIS. Students will also spend time on a residential course in term 2 * at Kew’s Wild Botanic Gardens, Wakehurst in Sussex, learning from researchers in the laboratory and field, and working collaboratively to complete a group research project.

  • Please speak with the course leader to discuss your requirements if you need to return home in the evenings.

Through interdisciplinary learning and hands on activities in a range of associated topics, our graduates will be better equipped to become the next generation of scientific researchers, policymakers and business leaders, ready to solve global sustainability challenges.

From time to time, we make changes to our courses to improve the student and learning experience, and this is particularly the case as we continue to respond to the Covid-19 pandemic. If we make a significant change to your chosen course, we’ll let you know as soon as we can.

MSc

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